Hot Chocolate Recipe for Book Lovers

December 15, 2017

Good Morning my fellow book friends!

 So, this is the season to sit back and relax, sing some Christmas songs that tend to get annoying real fast and to read a ton of books. But, for that to be completed you need some sweet motivation in your life, therefore I’m going to share with you a recipe that my family makes (mostly me), that’s perfect to enjoy while the snow is falling.

So, don’t mind the calories and just enjoy this decadent recipe just for BookNerds like us. And, if you want to drink this Hot Chocolate in the summer be my guest. I’m guilty of that all the time. 


Ingredients:

    > 3 tablespoons cocoa powder. (And a little more for serving)

    > 3 cups whole milk.

    > 6 ounces semisweet chocolate. And Chop it finely.

    > 3 tablespoons of granulated sugar

    > Lightly sweetened whipped cream (for serving afterwards).

     


      Preparation:

    >  Bring ¾ cup water to a simmer in a medium saucepan over medium-high heat.

    >  Whisk in 3 Tbsp. cocoa powder until no lumps remain, then add milk and return to a simmer.

     > Whisk in chocolate and sugar and cook, keep whisking, until mixture is smooth and creamy and chocolate is melted. (5 min).

     > Divide hot chocolate among mugs and Top with whipped cream and dust with cocoa powder.


   Enjoy!

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